Mushroom Coffee — Dark Roast

Part of the Forest Collection, this dark roast combines specialty-grade coffee with Lion’s Mane, Cordyceps, and Reishi mushroom powders. Smooth and full-bodied with subtle earthy notes from the mushrooms, it delivers a rich, distinctive cup that fits easily into your everyday coffee ritual.

Roast: Dark

Tasting Profile: Black tea, brown spice, citrus, with subtle earthy mushroom notes

Mushroom Blend: Lion’s Mane, Cordyceps, Reishi

Coffee Origin: Sumatra

Region: Sumatra

Altitude: 1,000–1,500 MASL

Process: Wet-Hulled

Variety: Catimor, Typica

Certification: Grade 1, Giling Basah

Ingredients: Coffee, Lion’s Mane Mushroom Powder, Cordyceps Mushroom Powder, Reishi Mushroom Powder

Adventure awaits.